Creamy Chicken Bacon Ranch Pasta

Name: Creamy Chicken Bacon Ranch Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 8 oz penne pasta; 2 cups cooked chicken, shredded; 6 slices bacon, cooked and crumbled; 1 cup ranch dressing; 1 cup heavy cream; 1 cup shredded cheddar cheese; 1 teaspoon garlic powder; Salt and pepper to taste; Chopped parsley for garnish

Highlighted under: Comfort Food

Indulge in the rich flavors of creamy chicken, crispy bacon, and zesty ranch in this delightful pasta dish.

Created by

Skylar Jennings

Last updated on 2025-12-22T23:39:37.166Z

This Creamy Chicken Bacon Ranch Pasta is the ultimate comfort food, perfect for busy weeknights or special occasions. With tender pieces of chicken, crispy bacon, and a creamy ranch sauce, it's a dish that will satisfy everyone at the table.

        Why You Will Love This Recipe
        Rich and creamy flavor that comforts the soul
Crispy bacon adds a savory crunch
Quick and easy to prepare, perfect for weeknight dinners

      

A Perfect Weeknight Dinner

Creamy Chicken Bacon Ranch Pasta is a go-to recipe for busy weeknights. With its simple preparation and minimal cooking time, you can have a delicious meal on the table in under 30 minutes. This dish is not only quick to make but also incredibly satisfying, making it a favorite among families looking for a wholesome dinner solution.

The combination of tender chicken and crispy bacon, enveloped in a creamy ranch sauce, ensures that every bite is packed with flavor. Whether you're coming home after a long day at work or just want to whip up something special for the family, this pasta dish is sure to please.

Customizable and Versatile

One of the best aspects of Creamy Chicken Bacon Ranch Pasta is its versatility. You can easily customize the ingredients to suit your tastes or dietary needs. For instance, if you're looking for a lighter version, consider using Greek yogurt instead of heavy cream or opting for whole wheat pasta for a healthier twist.

You can also throw in your favorite vegetables, such as spinach, bell peppers, or broccoli, to enhance the nutritional value of the dish. The creamy ranch sauce pairs beautifully with a variety of ingredients, making it a flexible recipe that can adapt to what you have on hand.

Perfect for Meal Prep

This pasta dish is not only quick to prepare but also excellent for meal prep. You can easily double the recipe and store leftovers in airtight containers for an easy lunch or dinner throughout the week. Simply reheat in the microwave or on the stovetop, and you’ll have a homemade meal ready in minutes.

The flavors tend to deepen as the dish sits, making it even more delicious the next day. This makes Creamy Chicken Bacon Ranch Pasta a great option for those who want to enjoy home-cooked meals without the daily cooking hassle.

Ingredients

For the Pasta

8 oz penne pasta
2 cups cooked chicken, shredded
6 slices bacon, cooked and crumbled
1 cup ranch dressing
1 cup heavy cream
1 cup shredded cheddar cheese
1 teaspoon garlic powder
Salt and pepper to taste
Chopped parsley for garnish

Make sure to have all fresh ingredients for the best flavor!

Instructions

Cook the Pasta

In a large pot, bring salted water to a boil. Add penne pasta and cook according to package instructions until al dente. Drain and set aside.

Prepare the Sauce

In a large skillet over medium heat, combine the ranch dressing and heavy cream. Stir well and bring to a gentle simmer.

Combine Ingredients

Add the cooked chicken, crumbled bacon, garlic powder, and cooked pasta to the skillet. Mix well to coat everything in the sauce.

Add Cheese

Stir in the shredded cheddar cheese until melted and well combined. Season with salt and pepper to taste.

Serve

Remove from heat, garnish with chopped parsley, and serve immediately!

Enjoy your delicious Creamy Chicken Bacon Ranch Pasta!

Tips for Success

To ensure your pasta is cooked perfectly, follow the package instructions for timing. Always taste a piece just before draining to check for the desired al dente texture. Remember that the pasta will continue to cook slightly when added to the sauce, so it's better to undercook it a little.

When it comes to bacon, opt for thick-cut slices for a heartier crunch. You can bake the bacon in the oven for even cooking and less mess, or use an air fryer for a quick and easy result.

Serving Suggestions

Pair this creamy pasta with a light side salad for a balanced meal. A simple arugula salad with lemon vinaigrette complements the richness of the dish beautifully, adding freshness and a hint of acidity.

For a complete dinner experience, serve with garlic bread or crusty rolls to soak up the delicious sauce. A glass of white wine, such as a Chardonnay or Sauvignon Blanc, would also pair nicely with this flavorful dish.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, add a splash of milk or chicken broth to the pasta to help restore its creamy texture, as it may thicken in the fridge.

If you want to freeze the pasta, it's best to do so before adding the cheese. Store it in freezer-safe containers for up to 2 months. Thaw overnight in the refrigerator before cooking and adding the cheese for a creamy finish.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, feel free to substitute with any pasta shape you prefer!

→ Can I make this dish ahead of time?

You can prepare the sauce and cook the pasta ahead of time, but it's best to combine them just before serving to keep everything fresh.

→ Is there a way to make this dish healthier?

You can use whole wheat pasta and light ranch dressing to reduce calories.

→ Can I add vegetables to this recipe?

Absolutely! Consider adding broccoli, spinach, or bell peppers for extra nutrition.